PALMITOYL TRIPEPTIDE-5 TASTE MASKING GRANULES
Palmitoyl Tripeptide-5 is a cell transduction component that stimulates the creation of collagen by activating TGF-Beta. Collagen is produced to help repair extracellular matrix damage and reduce inflammation. It is frequently utilised in products for aged skin, eye contour care, and wrinkle prevention and healing. Palmitoyl tripeptide-5 is a synthetic peptide and consists of 3 chains of amino acids link together with fatty acids. Palmitoyl tripeptide can enter epidermis and can penetrate deep into the dermis, where it can help to stimulate collagen production and helps to grow healthy tissue growth.
PARTICLE SIZE
◉ Taste masked of Powder, Beads, Beadlets, Spheres, Granules, Pellets particle
◉ Size: 12/14#,14/18#,18/20#,16/20#,14/20#,20/30#,30/60#
◉ Aperture Micron: 1680-1410 µm, 1410-1000 µm,1000-841 µm,1190-841 µm,841-595 µm, 595-250 µm,250-75 µm
IUPAC NAME
◉ 6-amino-2-[[2-[[6-amino-2-(hexadecanoylamino) hexanoyl] amino]-3-methylbutanoyl] amino] hexanoic acid; 2, 2, 2-trifluoroacetic acid
DRUG CLASSIFICATION
◉ Amino acid
THERAPEUTIC ACTION
◉ specific skin receptors and stimulates the production of collagen in our skin cells, firms our skin, reduces the appearance of wrinkles and fine-lines, skin look healthier and fresh, help repair visible skin damage and strengthen skin, anti-aging
BENEFITS OF PALMITOYL TRIPEPTIDE-5
- Adding a combination of sweeteners (sucralose, aspartame)
- Flavors (orange, mint) to mask the unpleasant taste of low to moderately bitter actives
- Taste masking increases drug acceptability and medication adherence in pediatric, geriatric, and other special patient populations
- Content uniformity with an excellent taste masking
- Reduce aversive sensory attributes
- To increases of bioavailability
- To alter drug release
- To produce a targeted drug delivery
- To decreases evaporation rate of core material
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