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Size
Wide range of mesh sizes
Formats
Beadlets, Granules,..
Properties
Free flowing, Delivery type..
Available Strength
Customizable IU options
MaringonGen™ highly developed microencapsulated moringa leaf ingredients are used in nutraceutical, dietary supplement, and functional food products. Moringa leaf is a derivative of Moringa oleifera, and it is well known to have an excellent nutritional composition of antioxidants, vitamins, minerals, polyphenols, and bioactive plant compounds with a substantial effect on overall wellness. Due to these advantages, moringa leaf has gained popularity as a nutritional supplement for immunity, energy, and functional drinks, and nutritional products in the global market. The moringa leaf powder/extract that is readily available, however, could pose some formulation considerations. The raw moringa leaf products usually possess a bitter herbal flavor and smell, and this may influence the palatability of the products in capsule, gummy, and drink preparations. Moreover, moringa leaf compounds may be affected by moisture, heat, oxygen, and light, and this can cause the bioactive nutrients to degrade during processing, formulation, and long-term storage. Traditional moringa powders can also exhibit low flowability, clumping, and low stability, thus being less desirable in terms of nutraceutical production on a large scale. To overcome these difficulties, MaringonGen™ encapsulation of moringa leaf is produced under the influence of innovative technology of microencapsulation to provide better stability of the ingredient and compatibility with the formulation. The microencapsulation process creates a coating to protect the moringa leaf extract, which serves to withstand external stress factors in the environment in terms of oxygen exposure, humidity, temperature, and UV light. This coating serves to maintain the bioactive properties, nutritional properties, and working efficiency of moringa leaf during the manufacturing process, as well as the shelf life of the product. Moringa leaf has been microencapsulated in MaringonGen microencapsulated moringa leaf, which also comes in various physical forms such as beadlets, pellets, granules, and microencapsulated powders. These spherical particles provide even-sized particles, free-flowing, and enhanced handling in the manufacturing stages. The encapsulation moringa leaf product can additionally be tailored with various release features, e.g., immediate-release, controlled-release, sustained-release, delayed-release, and enteric-coated moringa leaf beadlets and targeted delivery and enhanced ingredient efficacy in nutraceutical products. Moringa spheres are customizable in terms of particle sizes and colors, release profiles, which are encapsulated. Compared with conventional moringa powders, microencapsulated moringa leaf ingredients provide significant stability advantages. The encapsulation process helps provide oxidation resistance, moisture protection, heat stability, oxygen protection, UV resistance, and low hygroscopicity. In addition, the encapsulated ingredient offers taste masking and odor masking, improving product palatability in consumer-friendly dosage forms. These stability benefits help extend shelf life and maintain consistent product quality in various supplement formulations. MaringonGen™ can be incorporated into a wide range of dietary supplement dosage forms. Encapsulated moringa leaf beadlets and pellets are suitable for hard gelatin capsules, vegetarian capsules, and controlled-release capsule formulations. The ingredient can also be used in compressed, chewable, dispersible, dissolving, and effervescent tablets to support stable and efficient tablet manufacturing. The taste-masked moringa beadlets also allow easy incorporation into nutraceutical gummies, sugar-free gummies, and pediatric gummy supplements, helping improve flavor and consumer acceptance. In powdered supplement formats, moringa leaf granules can be used in instant drink mixes, flavored beverage powders, effervescent sachets, sports nutrition blends, and powdered dietary supplements. Additionally, MaringonGen™ can be integrated into functional foods and beverages, including RTD beverage formulations, functional drinks, fortified foods, cereal fortification, and nutrition bars. This versatility enables supplement brands and product developers to create innovative immunity, wellness, energy, and antioxidant-focused nutraceutical products using stable encapsulated moringa leaf ingredients. Umang Nutraceuticals operates as a GMP-certified and ISO certified encapsulated moringa leaf supplier, offering heavy metal-tested moringa leaf, gluten-free, and allergen-free moringa leaf spheres. Complete documentation is provided, including COA, product specification sheets, and stability data. Depending on regulatory requirements, compliance includes US FDA registration, FSSAI approval, Kosher and Halal certification, as well as USP and IP grade availability. As a bulk moringa leaf beadlets and pellets manufacturer and encapsulated moringa leaf exporter from India, we supply to the USA, Europe, the Middle East, the UK, Germany, and other global markets. We offer industrial and commercial-scale production with flexible MOQ options. Packaging formats include 25 kg granule packs and 50 kg pellet drums suitable for large-scale supplement manufacturing. MacoGen™ meets these evolving market needs by providing advanced delivery systems, enhanced bioavailability pellets, and export-quality controlled-release solutions for supplement brands, CDMO companies, private label manufacturers, and D2C nutraceutical businesses.

INDIA - CORPORATE OFFICE
Unit No. 1, 2nd Floor, Vicino (Mega Mall), New Link Rd, Oshiwara, Andheri West, Mumbai, Maharashtra, India. 400102
MANUFACTURING FACILITY
Unit No. 1, Survey No. 52/2, NH8, Shirsad, Vajreshwari Road, Opp. Mandvi Police Station, Village - Mandvi, Taluka- Vasai, District- Palghar 401 303, India.